Happy New Year! Aspen Lodge celebrated Chinese New Years this weekend, and it went off with a bang! There was authentic Chinese cuisine, live music and dancing, sword and martial art performances and a great time with old and new friends. You are all invited to come back again on February 16th for our Valentines Day celebration! We will have live music from Dick Orleans and the festivities start at 7pm.
We are excited to kick off the New Year (Chinese New Year), with our new chef, Chef Will from Chicago. He is very excited to be here, and has some great ideas for our restaurant, some of which are already in place – come and experience his food first hand and see for yourself what’s new! We will have new restaurant hours starting this week. We will be open Thursday and Friday for dinner at 5pm, Saturday for lunch and dinner starting at 11am, and Sunday for brunch, lunch and dinner starting at 10am.
3 Organic Potatoes
2 Cups Organic Carrots
1 Tablespoon of Fresh Organic
2 Ounces of Butter
Peel the potatoes and cut the carrots into large chunks. Boil together the potatoes, carrots and ginger. After the water comes to a boil and the potatoes are soft, strain. Save ¼ cup of the juice and add back to the potatoes, carrots and ginger. Add butter with salt and pepper to taste. Mash together, and serve as your favorite side!
Many people want to change the world with physical force or emotion. There are very few people willing to change themselves to change the world. The world never functions through your own will. You either become slaves of the material world or you become masters. You don’t live for others but live for yourself. The quality of your spirit sets the measurement for how you see the world.
Aspen Lodge Resort & Spa | 6120 Highway 7 Estes Park, Colorado 80517 | Local: 970-586-4094 | Toll Free: 1-855-788-4568 | Email:
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